what do you do with your "fage" greek yogurt?
this stuff is incredible. i use it in place of sour cream,mayo anything you can imagine. dips, with canned salmon, with baked potatoes, chips etc... just love it!
Breakfast: 1 container of Fage 2% mixed with a tbls. of brown sugar, topped with a generous handful of cereal - currently, a combo of Oat Cluster Cheerios and Honey Bunches of Oats. Yum.