Burrito Bar at Whole Foods
I should have known better.
Decided to get dinner in-house at WF Fresh Pond while grocery shopping tonight. Many posters to this board have noted how Whole Food's prepared food looks so good and then tastes so...blah. Guessing that this might have been the case, I had the very friendly guy assemble me a pulled pork, salsa verde, guac, black beans, etc. burrito. I figured that at least one of those ingredients would carry some seasoning or flavor. The meat had no seasoning and the salsa verde was tasteless. Truly bland.
None of our better local burrito joints need quake in their tortillas from this relatively new competitor...
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Personally, I depend, rather junkie-like, on WF River Street for lunch. I like the golden tofu, various grain dishes (rice et al), soups, etc. I had a pretty tasty tempeh (I think) chicken cold dish from the salad bar this past week. For a semi-healthy lunch, it's tough otherwise in Central Sq. unless you brown bag it. Which I don't. Hell, if you don't like the prepped foods, don't eat it. It's pretty simple.
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I hit WF a lot on my way home from work, hungry and needing to pick up one or two quick things for my dinner prep. They have all these food bars placed near the registers, but strangely I'm never tempted, and I realized one day that the reason is that it doesn't smell like real food. Even the hot tables don't have much of an aroma. Looks great, yes, but smell is a pretty good indicator of flavor I think.
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It's like they completely omitted salt and all other seasonings in everything they prepare. like they were cooking for toddlers or something
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I, too, have been a victim or their prepared foods. They lure you in with great lighting, glossy looking melted cheese, and the idea that there are chefs behind closed doors whipping this up. But in reality, everything falls short in flavor. I find their burritos to be one of the blandest offerings. Had a tibetan veggie burrito and it tasted like corregated cardboard with rubberized cheese on top.
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re: cannedmilkandfruitypebbles
I agree the prepared foods look way better than they taste. At woburn and bedford I've had good luck with seafood, have been getting fine Maine shrimp (even some heads) and really nice Nantucket scallops (though I did ask the fish guy if he could put one in a ring setting for me :)). I've also found the sushi seviceable for a quick snack.
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I'm one of the posters that's always found WF prepared foods to be sooo bland. I don't understand how WF is consistently bland, in EVERY dish I've tried. Even both WF locations in my hometown of Ann Arbor, MI!
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re: Prav
Seconded. I work near the Cambridge St WFM, and every single time I find myself saying, "Ya know, maybe I'll get something from whole foods", I (almost) always end up disappointed.
*: Their pizza can be decent at times. Also, there's one particular guy there that seems to drive up the quality of the pizza by his very presence.
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