Opinions about Red Chopstick in Flushing?
I'm meeting friends there for dinner this Saturday. What should I expect? I haven't eaten a lot of Taiwanese food, so I don't have a real gauge for this type of cuisine. What are some recommended dishes? I'm willing to try anything! I know people tend to recommend Gu-Shine for Taiwanese food, but I read that Red Chopstick has a more welcoming interior. Is this true?