Brio/235 Bedford Hills
Can anyone tell me what kind of food they are serving these days? I liked John's Pizza, but haven't been back since the changeover.
It billed as Mediterranean. . The place is totally transformed - very pretty. Also very pricey. They do have pizza, very thin crust. I wasn't impressed with the food and we went once and haven't been back.
I had the pizza when I went there, and though I loved the crust, the sauce had so much pepper in it that I could not eat it. I sent it back and they apologized -said they gave me the diabolo sauce by mistake and they would correct it and give me a new one. The new one had even more pepper than the first. I don't remember what my husband had...... that kind of says it all for our meal. I am willing to give it another try, though if the prices have come down.