593334 Tue Feb 03 21:21:56 -0800 2009 4 36 Spirits 0 4385749 Does anyone know of a bar --- anywhere in the US --- that still serves Prairie Oysters? The drink with egg yolk, Tabasco and so on... Not sure if it's the salmonella worries, but these seem to have vanished to the point that bartenders haven't heard of them. Any leads? Tue Feb 03 21:21:56 -0800 2009 263106 jape1161 1 4386369 Just make one at home - much cheaper and it'll be just how you want it :) Personally: 1oz lemon vodka 1/2 oz tomato juice A little salt and pepper Tobasco Worcestershire sauce Egg 1 yolk Down in one, though it's more of a hangover thing than a drink I'd consider at any sensible hour of the day - haha. Wed Feb 04 07:32:31 -0800 2009 4385749 228878 Steve_K 1 4386423 I would imagine that, due to liability from serving raw egg, you won't find anywhere that will serve one. That being said, I will echo Steve_K's advice, and suggest you make your own. They're very easy to make. Wed Feb 04 07:48:46 -0800 2009 4385749 49520 barndog 2 4389502 Thanks so much for your input! Yeah, it seems like something to do at home --- even Hunter S. Thompson's old bar won't do it. Freeman's in NYC used to serve one, but no longer. If anyone else knows a source (maybe a brunch spot?), give a shout! Thu Feb 05 07:05:44 -0800 2009 4386423 263106 jape1161 2 4391924 What liability? Eggs are used in fine cocktails all over the country and world. Although I wouldn't call this a fine cocktail. Thu Feb 05 20:07:55 -0800 2009 4386423 10732 JMF