deep fried zucchini in WLA
I also love the stuff but rarely order it, because most restaurants cut the slices or sticks too thick and don't salt in advance to drain away the large amount of water in zucchini. The result is often vegetable mush covered, in some cases, with unappealing hard-fried batter or breading, an obvious attempt to distract from the squishy texture. Yum.
Do any of these places serve fried zucchini in the genuine Italian style -- that is, light and non-mushy?
Not WLA, but Downtown LA......Farmer Boy's has some pretty big fried zucchini and big onion rings that are hand battered to order.
726 S Alameda St
Los Angeles, CA 90021