Good French and Steakhouse in DC?
My wife and I are traveling to DC and we're hoping for a good French place and a good steak place. From other boards Bistro du Coin and Bistro D'Oc have gotten high praise (neither of which showed up on Washingtonian.com as one of DC's BEST 100 though).
I've also been recommended Annie's for steaks.
We're coming from New York and are huge foodies. We're staying around Dupont Circle but are quite used to taking subways everywhere.
I'm also thinking Eastern Market for lunch, Queen Makeda for Ethiopian, Bar Pilar for dinner one night, Kramer and Afterwords for a brunch, Science Club for booze, and Hank's Oyster Bar for pre-booze.
Maybes are Creme, Marvin, Hotel Tabard, Florida Ave Grill, and Ben's chili for a halfsmoke.
We like unpretentious, simple food. Quiet, stuffy places and places with one, super-expensive bite-sized "entree" made with frozen foam or some crap (I'm looking at you mini bar) ain't gonna cut it. If you've been to NYC our favorites are The Spotted Pig, Prune, Babbo, The Little Owl, Barney Greengrass...places like that.
Thanks. If there's anything else you think is a must-eat or if I'm way off base in my ideas...let me know. I promise to write back after my trip (Valentine's Day weekend by the way...so I've already got issues with restaurant's over-hyping this fake holiday with "Sweetheart menus" which almost always suck.
The Washingtonian doesn't get too much love around here, so shhhhhhhhhhh...
The best steak is actually at Ray's the Steaks in Arlington which is reasonably accessible by metro, but I don't know which stop exactly. Maybe Courthouse or Clarendon?
For classic French bistro food, stick with D'Oc (semi-quiet and cozy) or Coin (semi-raucous). Also consider Montemartre in Eastern Market and La Chaumiere in Georgetown. For a more American take on French techniques, Central is usually the hands-down favorite.
Ray's is between Rosslyn and Courthouse metro stations on the Orange line. Coming from DC, get off at Rosslyn (the Blue line also stops there) and walk up the hill on Wilson Blvd about 5 blocks or so, it'll be on the right side in an old strip mall.
Why come to DC and limit yourself to French and steak? The best foods in DC are arguably the ethnic places. One not to miss place is the Eden Center in Falls Church (East Falls Church station, walk down Sycamore St about a mile on your right) with its varied Vietnamese hole in the wall places. NYC has no good Viet places so DC has it beat by a mile.
I m a native New Yorker, over the last 8 years DC has been my second home.
Aburkavage is right on with his Ray's suggestion. IMHO, the best steak in the DC area BY far. The room is nothing fancy, but the steak cant be beat!
I really like Marvin, the service can be a little spotty, but anyplace that has a nice selection of Belgium beers is ok in my book. Ben's is a fun DC experience, the food is not great, but its something one should experience. As for the Florida Ave grill, i m a huge fan. But letting the truth be told, i have not been there in a good 2 1/2 - 3 years. I recently read(on chowhound) thats its gone downhill. Not as famous as Ben's but its also a DC instution(IMHO). Its actually very close to Ben's so hitting one after the other might be an option depending on your schedule.
One more suggestion is a place in Alexandria, Va its called Restaurant Eve, its located in Old Town(15 minutes away). An Irish bloke and his wife own and operate RE along with Eamonn's(a few doors down) and the barkeep at RE(Todd Thrasher) is one of the best in the area.
Avoid italian in DC most comes up short of your local pizza place in NYC, if italians a must go to Tosca on F St NW. There s actually a decent/good pizza place called Pizzeria Paradiso thats in Georgetown. Only whole pies, no slices.
Cool...thanks and keep them coming.
I saw the Eden Falls places on No Reservations. Looked good but I don't know if we'll be traveling outside the DC area. If we do...that's where we'll go.
What about Bar Pilar? It reminds me of Garde Manger in Montreal: fun, laid back with interesting dishes. Is my assumption correct?
I'm not a fan of Bar Pilar, but that's mainly based on ubiquitously poor service a couple of years ago.
For a few dollars, I'd consider Cashion's Eat Place or Johnny's Half Shell (which gets you near the Mall).
For Cap Hill unpretentiousness for drinks, head to Tune Inn.
For a nice hidden gem for weekday lunches, hit CF Folks, just north of M on 19th. Order from the specials menu. Try to sit at the bar.
Eden Center is pretty amazing. Nothing like it anywehere else in the country, that's for sure. There are three interior courtyards that are hidden from view which contain many cafes, bars, etc. You just have to look around.
Bar Pilar is a nice place to have in the repertoire, small, completely laid back, can get very crowded and noisy. This is not a place you go for service, as you just may have to get up and order from the bartender. I've only had their small plates, which are very tasty but also pricey. Sliced peach sauteed in olive oil and sea salt, that kind of thing.
I wouldn't put Bistro d'Oc or Bistro du Coin in my top 100 either.
You really need to go to either Central or Brasserie Beck. Or both.
Central is Parisian Bistro plus some inventive takes on American food. Combo 'faux' gras and duck rillettes are a must order. Food is very filling here, so be careful not to order too much.
Beck is Belgian. Food here is also very filling. Gratin of potatoes with pork belly. Brussel sprouts, liver parfait. This is a boisterous place, which I don't normally enjoy, but the food is high quality.
if you are going to go for soul food, you really should consider Oohs and Aahs, though it is a true hole-in-the-wall. Grilled shrimp, lemon pepper wings, broiled crabcake, rice with gravy are the best orders. Carry your food upstairs where there are a few tables. Be patient. Great food takes time.
Queen Makeda is an excellent choice. red lentils, greens, tibs wat, you can't go wrong. I like my meat cooked, so I ask for the kitfo or gored gored that way. Actually, I've never looked at the menu, I just ask them for what I want. Their homemade tej is lovely.
Brasserie Beck is a must. 11th and K, and you can eat in the bar. We also like Vinoteca on 11th Street near U and Corks on 14th around R. The entire U Street area between 9th and 14th will keep you happy the entire weekend.... that's not to limit you, but it's really an amazing urban renaissance experience there.
I think you can do better than Kramers for brunch -- Cashion's Eat Place might cost less and will be better. I think Cashion's might actually be your kind of place for dinner, too.
Not sure it's worth getting basic bistro French food here, really, if you're coming from New York.
I'm a Bar Pilar fan, but it's more like I go because there's a wonderful bartender and then am really happy with the food. Cafe St. Ex (same owners) is up the street. They're nice neighborhood places, not the super-trendy feel (to me) of places in Penn Quarter.
Definitely don't miss Market Lunch at Eastern Market (but personally I'd go for breakfast).
And -- I don't think anybody's mentioned Granville Moore's, if you can get yourself over there I'd say it fits your criteria. I can't compare with Brasserie Beck (they're both known for moules et frites and lots of Belgian beers), since I haven't been there, but I'm guessing it's less pretentious-y.
I'm with you, mselectra. I'm not a huge fan of the Penn Quarter places, but feel comfortable around U Street.
I wouldn't go to Kramers, the food there is pretty bad.
I have been complaining about Eden Center being un-metro accessible for years now, but I finally went out there last week and it was surprisingly easy. It's a quiet 1 mile walk from the East Falls Church metro (or take a cab parked outside), and it really is an amazing place. Maybe not amazing to people who have access to Queens-type ethnic diversity, but it's pretty great. We had a memorable dinner at Cafe Saigon, which is actually across the street from Eden Center proper.
re: chicken kabob
I agree too...Granville Moore's looks like a great place.
I emailed Bistro D'Oc about a week ago for reservations and they never got back to me...they're off my list for poor communication.
Wanted to go to Central for steak tartare but that place is booked already...does anyone know if they do lunch?
Nothing beats New York's food so good luck in the DC area...politicans know nothing of good food...except for maybe Jefferson...
As a foodie, my next excursion will be to Florida Avenue Grill for their ham hocks, greens and sweet potato. Then onto U street not too far from Florida Avenue Grill to Chi-Cha hookah lounge, happy hour has 1/2 priced hookahs.