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Jan 5, 2009 05:29 PM

Amuse Bouche - great dinner!

Went to Amuse Bouche on Saturday night for my birthday and had a great meal. Highlights were the striploin with veal cheeks, venison carpaccio and especially the onion soup. The soup had a cheese 'crostini' atop a marrow bone (with marrow too of course) - delish. Finished off with a lovely dessert sampler. Great service was the icing on the cake!

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    96 Tecumseth St, Toronto, ON M6J2H1, CA