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RCC Dec 14, 2008 07:14 AM

Pot-au-feu .... where?

Looking for a good one anywhere in Manhattan
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›3 Replies . Latest Dec 15, 2008 by RCC
  1. e
     eddieandhismommy Dec 14, 2008 09:24 AM

    Saw it on the menu at Jacques Brasserie on 85th and 3rd. I think it was the Thursday night special
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    1. erica Dec 14, 2008 07:41 AM

      I had a very good pot au feu at Brasserie once...made with short ribs.
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      1. re: erica
        r
         RCC Dec 15, 2008 06:34 AM

        Thanks.
        I've been there a couple of times for happy hour and a Restaurant week lunch. I didn't peruse their regular menu then and so their pot-au-feu went by me. I will look forward to trying the pot-au-feu.

        Although, I must admit that I was enamored with a couple of versions I had elsewhere where pork cheeks were included.
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