Looking for a place to have great bouillabaisse in the city.
I've read some raves about the one at Le Gigot - haven't tried it there myself, but love the restaurant.
That was me-can confirm the bouillabaisse at Le Gigot is fantastic. As it's right next door to Pearl, we should do a side by side comparison.
That would be fun!
Wanted to add - I noticed on Saturday that Le Gigot is offering a three course, $45 prix fixe - nice selections, including bouillabaisse.
Chez Napoleon on west 50th. Very rich! And the kindly waitress will mix in the rouille for you.
I really love the bouillabaisse at Pearl Oyster Bar. It's always a very difficult toss up for me whether to have the bouillabaisse or lobster roll. The latter usually wins out, but on the few times I have had the bouillabaisse it has been super.
Now that you mention it, my husband also really likes their bouillabaisse. I always get the lobster roll.
I can confirm that the Pearl makes an amazingly good bouillabaisse, one of the best I've ever had. The rouille on the croton is perfect.
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