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Nov 21, 2008 07:10 AM


Does anyone know where I can procure food-friendly chemicals? There's an mg technique I want to try out, but it requires alginate and sodium citrate. I've found xanthum gum at Loblaws (great for thickening sauce for wheat-free diets), but none of this other stuff.

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  1. You could try "Rachelle-Bery" on St-Laurent (4810, boul. St-Laurent).

    1. I don't know of anywhere in town, but i bought some from this website;

      1. For food oriented chemicals, I think this web site is pretty inclusive.