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Nov 20, 2008 08:22 PM

Alternative to Patisserie Claude?

Throwing a brunch on Saturday and was planning on had my heart set on serving those great individual quiches from Patisserie Claude in the West Village...just discovered that Claude is renovating! How dare he! Any ideas of where I can get equivalent (or close) in the village, soho, chelsea or flat iron? Help!

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  1. Ceci Cela Patisserie has fantastic quiche (bottom crust is traditional, "high" part of the crust is a bit sweet - it is AWESOME). Ask if they do indiv. quiches though, since I've only had them in "slices". Ohhh, baby, they are gooooooooood!