572503 Sat Nov 15 11:38:21 -0800 2008 2 1 San Francisco Bay Area 0 4176070 I've been craving this dish lately. don't know why but it seems a fall/winter dish to me. with great french fries of course. who makes the best? anybody in the east bay? thanks a lot. Sat Nov 15 11:38:21 -0800 2008 23014 katnat 1 4176173 For a quick overview put tartare in the search this board space and throw out all the tunas. A recent post here by Mick Ruthven http://chowhound.chow.com/topics/506867#4092286 Sat Nov 15 12:34:25 -0800 2008 4176070 105235 wolfe 1 4177159 These are the responses I got when I asked a similar question in the spring: http://chowhound.chow.com/topics/512962 Sat Nov 15 22:54:19 -0800 2008 4176070 38457 Senor Popusa