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Sausage for turkey stuffing

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squirrelly_wrath Nov 14, 2008 08:03 AM

I live in New York. For years I've used Parks Hot 'n Sagey Sausage for my stuffing. This year I have not seen it in any supermarket. It comes in a one pound roll, the covering is orange. Has anyone seen it? Or can anyone suggest a substitute?

Thanks

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  1. monavano RE: squirrelly_wrath Nov 14, 2008 11:43 AM

    Bob Evans sage sausage should be fine to use.

    5 Replies
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      anni RE: monavano Nov 14, 2008 02:43 PM

      This is what I use.

      1. re: anni
        jenwee RE: anni Nov 15, 2008 11:25 AM

        we use a double batch :) Love the sage!

        1. re: jenwee
          BabsW RE: jenwee Nov 14, 2011 03:57 PM

          Same here. Love the stuff. :)

          1. re: BabsW
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            enahoek RE: BabsW Nov 14, 2011 09:34 PM

            I have one thawed ready for breakfast in the morning!

      2. re: monavano
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        masha RE: monavano Nov 15, 2008 12:19 PM

        We also use Bob Evans sage. Note that in our area, the local supermarket has stopped stocking the B.E. sage sausage except around T-giving, so we now buy a few and freeze them to have throughout the year

      3. The Professor RE: squirrelly_wrath Nov 14, 2008 12:09 PM

        Any sagey breakfast sausage will do...but I like to make my own in order to control the fact content. All you need is ground pork, salt, pepper, sage, and a pinch of sugar. If you have it you can also add some savory. Really couldn't be simpler!

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          smtucker RE: squirrelly_wrath Nov 14, 2008 01:53 PM

          For thanksgiving I splurge and order sausage from Harrington's of Vermont. Their sausage has just the right spicing for turkey stuffing.

          1 Reply
          1. re: smtucker
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            emilief RE: smtucker Nov 14, 2008 04:47 PM

            Me too! I have been using Harrington's sausage for my stuffing for many years. Great stuff. comes in 1 pound packages- loose sausage meat.

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            jwilliams2000 RE: squirrelly_wrath Nov 21, 2008 06:45 AM

            Hi Squirrelly_wrath,

            I live in Virginia and I too am also looking for the Parks Hot n' Sagey Sausage in my area but I think I can help you though. The Shop-Rite and Pathway grocery stores in Jersey City carry that Parks sausage that we're looking for.

            God Bless

            1. Karl S RE: squirrelly_wrath Nov 21, 2008 06:50 AM

              Can you get the similar tube of Jimmy Dean Hot sausage? It's their sage sausage with hot pepper.

              2 Replies
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                CaitlinC333 RE: Karl S Nov 21, 2008 11:33 AM

                I second the Jimmy Dean suggestion - I think it's great in stuffing.

                1. re: CaitlinC333
                  coll RE: CaitlinC333 Nov 21, 2008 01:07 PM

                  My husband will only eat Jimmy Dean breakfast sausage, I'm buying a roll for my stuffing this year.

              2. jen kalb RE: squirrelly_wrath Nov 21, 2008 11:59 AM

                there's a similar Smithfield sausage that I usually use.

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                  teamster560 RE: squirrelly_wrath Nov 15, 2009 03:15 PM

                  parks was having financial problems and was bought out.......check link below.....we too missed that hot and sagey sausage in the orange roll .....
                  http://www.allbusiness.com/specialty-...

                  1 Reply
                  1. re: teamster560
                    bushwickgirl RE: teamster560 Nov 15, 2009 03:18 PM

                    Does this mean "No more Park sausages, Mom?"

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                    enahoek RE: squirrelly_wrath Nov 14, 2011 11:36 AM

                    To my understanding Parks sausage is out of buisness! We just found some in the Shoprite in jackson 260 N County Line Rd. That stuff is like gold! I heard Parks we under a couple years back, I don't know how old this sausage is the packaging looks fine everything looks great.

                    2 Replies
                    1. re: enahoek
                      The Professor RE: enahoek Nov 14, 2011 03:46 PM

                      I think Park's may still be around...I know that Jamestown brand did go out of business (too bad too...it was a better product).

                      In any case, there are so many other brands around...Bob Evans, Jones, Jimmy Dean...that you can probably substitute one of those and not taste much of a difference. You can always add pepper if you like it hotter...

                      1. re: The Professor
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                        enahoek RE: The Professor Nov 14, 2011 09:33 PM

                        Yeah I know I was a chef at one point in my career! I was only stating a fact which I now think is false. I thought I read that some sports figure bought the parks brand but couldn't keep it going. If in fact that is not true then I am very glad, either way I now have eight packages, one ready to go for breakfast in the morning! Can't wait

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