has anyone been to this fairly new mozzorella bar on the corner of 56th and Mad ?What's it like and what's on the menu?
Obika. Is it finally open? Went to the one in Rome when it first opened there. There was quite a buzz about it. Looking forward to trying it here.
If you mean Obika...
(I know you mean Obika, jmd350. I mis-replied.)
Went there after work last week...and had a terrible, greasy mozzarella and prosciutto and tomato sandwich. Very little cheese, stale bread, and under toasted. Nothing in the case looked appealing. Would never return.
I still haven't made it. My boyfriend walked by last weekend and said there wasn't much of a crowd....Sorry to hear about your experience Will4Food. That is disappointing.
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