Jive Turkey in Clinton Hill: Reviews?
My father saw this place featured on the Travel Channel and has been obsessed with getting a fried turkey from them ever since. I think the only reason he has agreed to come up for Thanksgiving is to get one. I don't eat turkey, but my guests will, so I'm happy to order up a (pretty expensive) fried turkey from Jive Turkey if it will be awesome. But the mostly negative reviews of this place on yelp.com and other sites have me scared. Any 'hounders care to weigh in? Thanks!
441 Myrtle Ave, Brooklyn, NY 11205
I haven't been to Jive Turkey, but Little House on Clinton at Myrtle is a favorite of mine. Super friendly family-run spot for chicken and waffles and all your soul food cravings. The sweet tea s really good, but intense; one cup could make two with a little water added. Closes early sometimes so be careful
This place was also featured In Oprah's magazine. Much to my chagrin I've had it twice and wouldn't go back a third. I never had one of their whole fried turkeys but their sandwiches and cut platters were very dry. The stuffing was mediocre. I just felt overall things were very dry. I wouldn't bother despite the fact that the place looks decent and the menu seems good.
If you want something different in the area there is a GREAT chicken and waffles spot right off of clinton and myrtle called Little House on Clinton. Never had chicken and waffles but tried it there and loved it.
If you are in the mood for some soul food the Five Spot Supper Club on Myrtle (before Vanderbilt) has decent stuff and their attached bar is actually very nice. I went to the bar and got some apps- their cat fish was pretty good! I would go back.
Maggie Browns over there on Myrtle is also a staple.
The whole fried turkeys are fine, but pricey (see following paren) and flavorwise just above-average (nothing beats a true smoked turkey for my money, and you could probably get a low end smoker plus bird for about the cost of one of these babies). The various flavorings are a mixed bag--I bought a couple of small samples to try them out and can't honestly remember if any of them made much of a difference. The Bourbon Sauce they supply, on the other hand, must be an acquired taste--as I failed to see why you would do such a thing to a nicely cooked turkey. Never had a problem with courtesy but yeah, it is disorganized and you want to plan your thanksgiving with care since this is their annual perfect storm day. On balance, if you want to please your dad and don't mind taking a risk, you'll be happy. But if you have a back yard and are up for the drill, I'd recommend that you consider that smoker (there are also mail order TurDuckEn, but I haven't et 'em)