Fresh Turkeys for Thanksgiving in San Diego?
SD hounds - what is the best place to buy a fresh heirloom or organic turkey here in town? Anybody have any experience with Whole Foods or Jonathans? Anybody ordered from further afield? Looks like I may be cooking my first one this year!
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Last year, Whole Foods offered brined Diestel turkeys weighing about 7 pounds. I bought them for Thanksgiving and Christmas and they were delicious, the best turkeys I've ever cooked.
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re: Alice Q
Alice Q I was in whole foods today and the Diestel turkeys were 10-12 lbs. unbrined. Trader Joes will be selling brined "natural" turkeys 10-18 lbs from Nov. 14-26 for 1.79/lb. No hormones, no antibiotics, all vegetable fed, never frozen. Brine is simply kosher salt and water. First come, first serve.
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Thanks to everyone for all the suggestions!! Anybody have any info on prices for comparison?
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re: Ms. Verde
Glad to hear good feedback from Henry's. We are up in Temecula and I am leaning toward ordering my fresh turkey from them. I was just talking to Baron's on the phone and they sound totally scatterbrained and claim they really don't do special orders -- just come in 2-3 days before Thanksgiving and "they'll have a good assortment and if not ask them to check the back." Not super confidence-inspiring.
I saw an ad in the paper for a butcher shop in Poway that is "taking holiday meat orders now" - anyone know of this place?
PS - Alice Q - I am a big fan of your blog:-)
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Last year I got my heirloom turkey from Whole Foods in LJ. It worked out really well and I could schedule my pickup for a time that was perfect for me. This year getting one from Homegrown Meat in LJ. I have been buying all my meat from them since they opened and are really great to work with.
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