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Square Meal on E 92nd

patty Trombley Oct 29, 2008 12:18 PM

Is this place worth a try? In town for a few days have major plans PerSe Aureole Picholine Scalini Fedeli Sushi Yasuda.Need a budget friendly break! Staying on the UWS. Patty

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  1. scoopG RE: patty Trombley Oct 29, 2008 12:35 PM

    Seach this board is your friend.


    1. MMRuth RE: patty Trombley Oct 29, 2008 12:46 PM

      It's one of my favorite neighborhood places, but not a destination place, I'd say. If you are visiting museums in the area, it's a great place to have lunch. Note that they currently do not serve alcohol and are no longer BYOB. I just had lunch there again last week, and it's as good as ever.

      If you click on the place I've linked to, it should bring up a couple of reports in addition to the one linked to by scoopG.

      Square Meal
      30 E 92nd St, New York, NY 10128

      12 Replies
      1. re: MMRuth
        small h RE: MMRuth Oct 29, 2008 03:17 PM

        Is there an online menu of this place anywhere? Square Meal's website just says it "changes daily." I checked NYMag, Menupages, Menupix & Menutopia - nada. Do I have to, ugh, WALK BY?

        1. re: MMRuth
          patty Trombley RE: MMRuth Oct 29, 2008 03:35 PM

          Thanks for the reply! I realize it's not a destination dine spot, just wondering if it is good, really good, or do you have any suggestions UWS or UES- easy all the way- dining?

          1. re: patty Trombley
            MMRuth RE: patty Trombley Oct 29, 2008 05:36 PM

            It is really good. The Thai Calamari salad is amazing, and, really, everything I've had there has been excellent.

            In terms of the menu - unfortunately, they don't have it on line anywhere. A lot of items I've posted about in the past are usually on the menu, including that calamari salad, the hamburger, lately a lamb burger, the excellent roast chicken - I could probably recite most of the menu at this point! Maybe I'll get one next time I'm there and just post it, and note the things that are staples on the menu.

            1. re: MMRuth
              small h RE: MMRuth Oct 29, 2008 06:00 PM

              That would be awesome. I'm especially interested in the lunch offerings, and the prices. I have a general idea from your previous posts, but I'm one of those control freak types who likes to muse about these things before sitting down at a table.

              1. re: small h
                MMRuth RE: small h Oct 30, 2008 09:36 AM

                I just put up the dinner menu from last night in the places record - they were just printing out the lunch one when I went by. The hamburger is on the lunch menu, as is the Thai Calamari Salad, though it's larger and is $19. When I can get a lunch menu, I'll add it (I live across the street).

                1. re: MMRuth
                  small h RE: MMRuth Oct 30, 2008 03:04 PM

                  Thank you! Very helpful.

                  1. re: small h
                    MMRuth RE: small h Oct 30, 2008 03:41 PM

                    Just picked up the lunch menu while walking the dog and added it to the "Place". It was kind of sad - only a couple of tables of two - used to be packed by now, but the no BYOB thing has really hit them I'm afraid. They've now opened for Sunday 'supper' as well.

          2. re: MMRuth
            RCC RE: MMRuth Oct 30, 2008 02:14 AM

            "Note that they currently do not serve alcohol and are no longer BYOB."

            Anything that's worthy of drinking with a meal at the place?

            1. re: RCC
              MMRuth RE: RCC Oct 30, 2008 03:56 AM

              I just had water on my first visit after the no BYOB thing - during the summer I think they have lemonade and ice tea, but no idea this time of year. When I asked at lunch, they told me they expect to get their liquor license in January some time.

              1. re: RCC
                MMRuth RE: RCC Oct 31, 2008 06:39 AM

                By the way - just noticed signs up outside that their liquor license hearing is next week, so hopefully that means they are making progress on this front. I believe they told me at one point that even after they get the license, they plan to continue to allow BYOB without a corkage fee - but that was a while ago. Can't wait!

                1. re: MMRuth
                  smarty RE: MMRuth Nov 7, 2008 03:05 PM

                  Do you know if they are still continuing BYOB without corkage fee?

                  1. re: smarty
                    MMRuth RE: smarty Nov 16, 2008 06:21 AM

                    Sorry I didn't see this before. For now, they don't have a liquor license and are not selling alcohol or doing BYOB at all. I believe they still intend to allow non-corkage fee BYOB after they get there license, which sounds like it might be in February.

            2. a
              acpi RE: patty Trombley Oct 30, 2008 10:05 AM

              Agreed that it's very good. If they have the meatloaf with carmelized onions, it's killer! You mentioned lunch, but if you do go for dinner, try to sit before 9:00. Last time I went, we sat at 9:00 and the place was completely empty by 9:45, which is early by NYC standards, even on the Upper East Side!

              8 Replies
              1. re: acpi
                burton RE: acpi Nov 3, 2008 11:56 AM

                Actually, it can be nearly empty even during the prime dinner hour (at least on Sunday). And while I would agree with the previous posters that the food is good, I'd quickly add the prices at dinner are...out of line. Just too expensive for what it is. Square Meal is NOT a Square Deal.

                1. re: burton
                  MMRuth RE: burton Nov 3, 2008 11:59 AM

                  FWIW - the Sunday dinner is a new thing, and their business has dropped off quite a bit since they are no longer BYOB. I've found it to be good value, so far, particularly in comparison to the other options nearby on Madison.

                  1. re: MMRuth
                    burton RE: MMRuth Nov 3, 2008 12:12 PM

                    I'll grant that judgments on menu pricing require some context. But calling Square Deal a good value compared to nearby options is a bit like calling Moe the most intellectual of the three stooges. It just felt way too pricey. Perhaps I should stay closer to home next time and avoid venturing to this particular neighborhood.

                    1. re: burton
                      MMRuth RE: burton Nov 4, 2008 04:48 AM

                      I agree that it 'looks' pricey - but we usually spend about $80 for two appetizers, two main courses and a dessert, which seems ok to me for a what I think of as a good meal. It's about what we've spent on food at Island, Pascalou, Bistro du Nord, Joanna's, etc., and I think the food is much better. And Vico, of course, is even more expensive. But yes, it's not a great area for reasonably priced good food, and I certainly wouldn't consider Square Meal a destination restaurant. All that said, I'm really happy to have the across the street from us. We've pretty much stopped eating at the aforementioned places since it opened.

                      By the way - what did you eat there?

                      1. re: MMRuth
                        City Kid RE: MMRuth Nov 4, 2008 08:39 AM

                        Do they offer a prix fixe dinner or brunch? It does seem pretty pricey if you just want to get a bite out in the neighborhood, though I believe you that the food is really good. I am a fan of the prix fixe brunch and early dinner options at Pascalou. We really need some more economical choices in Carnegie Hill!

                        1. re: City Kid
                          MMRuth RE: City Kid Nov 4, 2008 09:01 AM

                          I don't think they have a prix fixe - though I thought I saw something once for a Sunday night prix fixe - not sure.

                          I know what you mean about economical choices - a hamburger at Ottomanelli's is one of ours - and El Paso Taqueria, though with the margaritas, it gets a bit expensive! Those Pascalou options are good - we're just not very good about doing set menus! And, they took my favorite dish off the menu - it was a stew of sorts with tuna, and had some shrimp dumplings and noodles in it.

                          1. re: MMRuth
                            pups224 RE: MMRuth Nov 16, 2008 05:14 AM

                            I had a really wonderful dinner at Square Meal last night after not having been there in quite a while. We both had the goat cheese-apple-almond napoleon, I had a wonderful, so fresh cod in 'escargot butter', with brussels sprouts and mashed potoatoes and the SO had a tender, moist, pork loin with apple compote, onion jam and smothered spinach. Desert was a gingerbread cake in a caramel sauce with really boozy rum raisin ice ream. I am so hard to please and it was so delicious. Dinner came to $97 before tip. They comped me on extra veggies.

                            Still no booze. They are looking at early January, and will do BYO and have a small wine and beer list. I really do love this place.

                            1. re: pups224
                              MMRuth RE: pups224 Nov 16, 2008 06:22 AM

                              Those sound like wonderful dishes, and ones that I've not tried. Hope to make it back at least once before the holidays set in.

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