566635 Wed Oct 22 11:30:06 -0700 2008 0 33 Food Media and News 0 4121531 This week, NY Times restaurant critic Frank Bruni is taking readers' question and answering them in the Times's "talk to the newsroom" section. It's kind of interesting, offering a bit of insight about his approach, and his answers are thoughtful. http://www.nytimes.com/2008/10/20/business/media/20askthetimes.html Wed Oct 22 11:30:06 -0700 2008 10074 Caitlin McGrath