Help w/ My Menu
I'm having friends over this weekend who have requested a low-carb meal.....here is what i'm thinking:
Arugula/Fennel/Shaved Pecorino Salad w/ lemon vinagrette
Sliced hanger steak w/ shallots/mushrooms/red-wine sauce
Sauteed Green Beans w/ shallots and sliced almonds
Do you think this is a good combo? Any ideas for modifying, etc.??