Where can I find fresh quince in the bay area?
I am looking to acquire and cook with fresh (preferably organic and sustainably farmed) quince. I'd prefer if I could find it in SF, but am willing to drive in the bay area. Has anyone seen it, and if so, Where?
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Anyone seen any organic quince recently? Thinking of making a trip to the Ferry building this saturday, but if there's an easier way to get it...
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re: Louise
B Bowl has had quince for some weeks now -- $0.69 per pound, sometimes $0.89, also organic for about twice that.
A few weeks ago I bought Chinese quince (at BB), $1.69 per pound, not sure if they still have it. It was grown in Berkeley! When cooked it resembled regular quince -- had an interesting flavor.
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There were a few stands that had them at the Alemany Farmer's Market last week. Probably will still be there this week too.
Last week at the Alemany Farmer's Market I also saw fresh rambutan and jackfruit! Both pretty expensive, grown in Palmdale....I didn't try any, but it's cool to see these fruits being grown in CA.
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Well farmers' markets, but I have seen them this past week at Real Foods on Polk.
I was in Polk Street Produce [at Pine] this week and they may have had them, but I was more interested in plums and apples [he had MacIntosh!]. The store carries both organic and non, and the proprietor likes to talk fruit and veggies.
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