Unique Pizza Toppings
- Jonny509 Oct 7, 2008 09:05 AM
I feel like this topic has probably been done to death but at the same time I really don't care and I'd rather get input from the Boston portion of the community anyway.
I'm obsessed with these new wheat flatbread pizza crusts I found recently. Of course the name escapes me right now, they're like a healthier version of Boboli pizza crusts you see everywhere.
I'm really into weird and different pizza toppings and I was wondering if anyone had any cool ideas? These aren't very unique, but these are the pizzas I've made thus far:
- Chorizo & Pineapple
- Buffalo Chicken
- Thai Style Shrimp
Any other ideas would be great! The weirder the better. Dessert pizzas are also welcome.
all with tomato sauce and fresh mozzarella:
roasted red peppers, hot peppers, grilled chicken
roasted garlic, sundried tomatoes, fresh rosemary, fresh sage
sliced tomatoes, fresh basil, fresh chopped garlic
My real preference is Canadian bacon/ham, good black olives, pineapple, onions and sauerkraut. Sauce and cheese as one sees fits. Yum.
But the chanterelles sounds really delicious. But with anything pickled? I've always found pickled flavors to kill delicate mushrooms. Do tell if you've found differently.
some months ago while at costco, i saw a man load his pizza up with all the condiments usually associated with hot dogs including ketchup, mustard, onion, relish, and yes... sauerkraut. At first i thought - eww, gross. Then I realized that except for the cheese, his pepperoni slice wasn't all that different than my polish dog.
- Duck confit, plum sauce, watercress.
- Nutella + fruit
- Pumpkin and ham
- Goat brie, prosciutto, egg, avocado