Whole foods Sorbet
Just bought a pint of their 365 brand tangerine sorbet over the weekend. Pretty tasty stuff and it has real sugar in it, NO HFCS! and only $2.99. What are everyone's thoughts on their sorbet and what are some other good brands and flavors to try? I think I have found a new treat!
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I just bought some Tangerine today. It IS very tasty. My favorite is still the Hibiscus, with Pomegranate next, Tangerine, Passion Fruit. I have not tried the Raspberry. My brother tried the Lemon and said it is VERY sour!!
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We've gotten to the point where we only buy WF sorbets: can't beat the quality or the price. As cheesecake17 notes, the pomegranate is quite nice, and I don't find the Meyer Lemon harsh at all.
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re: cheesecake17
I think by this point I've tried them all, and have no complaints about any of them.
If you're going to layer four flavors, I recommend two tart flavors and two sweet flavors: say the Meyer Lemon and the Pomegranate for the tart and the Tangerine and one of the berry flavors for the sweet.
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re: Karl S
Ciao Bella is a far cry from what it used to be. Take a look at their pistachio ingredients, for example:
Milk, Cream, Sugar, Almond Paste, Pistachio Paste, Roasted & Salted Pistachios, Corn Syrup Solids, Nonfat Dry Milk, Whey, Dextrose, Sunflower Oil, Almond & Citrus Natural Flavors, Sunflower Lecithin, Guar Gum, Locust Bean Gum and Carrageenan.
Contrast that to Talenti:
Sugar, Cream, Milk Powder, Pistachios, Pistachio Paste, Dextrose, Guar Gum
Talenti's flavor is also more intense and the pistachio comes across better. Their gelati are excellent, I mentioned the champagne peach, but their lemon is great as is their raspberry.
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re: Karl S
As far as I know, there's no organic HFCS. The whole point of HFCS is that it's a way of using up cheap corn. Organic corn is not cheap, and there's a high demand for it in less processed forms, so there's no reason to make it into HFCS. And of course, nowadays the same people who buy organic are also wary of HFCS, which means there's no market-driven incentive to develop a source for it.
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re: Karl S
I couldn't find the right combination of search terms, so I guess I'll just have to take your word for it. Regardless, I've never seen an organic product that contained HFCS, and I read lables diligently. If there is organic HFCS, then it's not being widely used, nor, I guess, will it be. People are willing to pay a premium for organic products, so there's really no reason to try to save a couple of cents by using HFCS and risk turning off a large segment of people who buy organic because they want to avoid things like HFCS.
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Have you ever had their fresh homemade sorbet that's in house? The one by me has a gelato section that also has different fruit sorbets. The raspberry is outstanding, as is all of their gelato...
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re: Chew on That
I like the (packaged) pomegranate flavor. I can't comment on the lemon because I don't like lemon sorbet.. .but my husband loves it.
Chew on That- I love the gelato section in Whole Foods. It's awesome, but I've only had it once since it's usually closed when I shop. That reminds me... I also like the 'nut bar'
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