Classic Chicken Parmesan
Which do you think tastes better, pan frying breasts or deep frying breasts?
I prefer pan frying tastes better since I mix some butter with the olive oil when pan frying. Deep frying is quicker, and less mess though.
Pan frying, absolutely. You wind up with more tender, moist chicken. The mix of butter and olive oil makes a big difference too. You can't duplicate those great flavors in a deep fryer.