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One time I saw a right-hand-only peeler in an antique store. But other than that I don't think I've ever used one that wasn't ambidextrous. If anything, using a peeler in the left hand works better than the right because the right-hand side of the blade is likely to already have been used and dulled by a right-handed person.
Current peeler of choice: OXO.
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re: Chuckles the Clone
I use an OXO and it works both ways. When I'm peeling potatoes for example, to ensure even wear for the blades, I'll do 1 drawing the peeler towards me, and the next pushing it away from me.
As the grip is symmetrical, makes no difference which hand it is held in. And I do like the tip with the eye-remover.
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I use a right handed peeler, but hold it upside down and turn the vegetable counter-clockwise instead of clockwise. Maybe your nephew could try that. Or use a left handed screwdriver to skewer the veggie, then spin it against a right handed peeler rotated 90 degrees.
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Is this serious? I've been cooking for 40 years, and have never heard of, or owned, a right-handed peeler. My current new Oxo, and every other peeler I've had, is symmetrical.
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re: mpalmer6c
Trust me this is serious. My nephew has complained for years about peelers. I think the blade is reversed for right hander and so is dull for him. I just want a small gift when he visits.
I have seen left and right handed peelers in stores. Just not sure what works. I may buy him several.







