Looking for dish recommendations at BUTTER in NoHo...what about the "tasting menu" - worth it? One other quick question: is their bread worthy of the eponymous item?
My bf took me for my birthday like 3 years ago and I hated it. I just remember having soft shell crabs and it was soggy, gross! The room is really nice though.
Chef Guarnaschelli's Butter? Completely and utterly terrible. Overpriced, overly salty, completely bush league. Avoid at all costs.
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