559432 Mon Sep 22 16:05:33 -0700 2008 2 31 Home Cooking 0 4053333 I've got a chaffing dish I'd like to use for a church luncheon. It's potluck, a garden theme, and all finger food (or easily served). Any ideas? thanks! Mon Sep 22 16:05:33 -0700 2008 29932 MIss G 1 4053358 Here's one that's similar to one I have used in the past. Very popular with the crowd: http://www.recipezaar.com/95620 Mon Sep 22 16:15:30 -0700 2008 4053333 203621 todao 1 4053380 This has my vote: Rosemary infused chicken skewers with berry sauce. See, http://www.elise.com/recipes/archives/007287rosemary_chicken_skewers_with_berry_sauce.php I suggest putting just three or four cubes of chicken on each skewer. If you'd like to stretch the budget, add a few cubes of potatoe. Mon Sep 22 16:22:55 -0700 2008 4053333 29103 kc girl