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When's the last time you ate at Medizona?

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Is this place still kicking? Old Zagat numbers look pretty good, but haven't heard anything about them in quite some time. Last post on here was in '05 or so. Whatcha got?

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  1. i thought that the chef left to head up operations at the Southbridge?

    1 Reply
    1. re: Molto E

      LESSON LEARNED: I should have checked chowhound before heading to Medizona this weekend. Or, I should have heeded my own reaction to just 1 occupied table at 7:45pm on a Saturday night.

      In a word, it was AWFUL. The poor owner was puzzled when I asked where his traffic normally comes from (90% from hotels) and that foodies won't eat there. I thought, "let's start with the store-bought rolls you served...."