I'm going to be in the city for a few days, and I've got a major craving for carbonara. Does anyone have any suggestions?
Finally got to Crispo a few weeks ago and - of course - had to try their Carbonara. It was excellent (and the rest of the meal was pretty good, too - loved the sausage-stuffed sage leaves).
I third Crispo's carbonara. Otto's I found overly salty everytime i had it.
Have to agree with Lucia and Love to Eat. Of the three, Crispo, Otto and Lupa, I'd put Crispo on the top of the list.
Crispo and Otto
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