<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>555721</id>
  <title>Announcing Edible Los Angeles!</title>
  <published_at>Mon Sep 08 13:39:07 -0700 2008</published_at>
  <post_count>3</post_count>
  <board>
    <id>33</id>
    <name>Food Media and News</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>4018210</id>
        <content>
A recent visit to Skylight Books on Vermont yielded a new treasure: the premier copy of Edible Los Angeles, a full-color, quarterly journal celebrating the joys of local food culture. It is the latest addition to a larger web of publications celebrating locality and gastronomy all over North America. (www.ediblecommunities.com)

As can be expected with any initial outing, some of the writing was spotty and over-written, but some was absolutely thrilling. 
The journal features a comprehensive list of all the certified farmer's markets in the area, interviews with local chefs (Josiah Citrin for this outing), and a beautiful excerpt from Patricia Kindienst's book "The Earth Knows My Name" an exploration of immigrant culture and food production. I ordered the whole book right away. 

Another worthwhile feature was an article on the latest Farm Bill, an immense piece of legislation that comes around every 5 years or so and effects nearly every facet of US food production. Its nice to read about heirloom tomatoes and finding good manure, but understanding the deeper policy stories behind what we eat is important too. Bravo to Edible LA for covering this topic! 

Of course, there are recipes, restaurant reviews, interesting foodish tidbits as well. 

You can download an E-Copy of the magazine here: 

http://www.ediblelosangeles.com/issues/Edible_Los_Angeles-Summer_2008.pdf

In the meantime, don't forget to stop off at Skylight. 

Have fun!</content>
        <published_at>Mon Sep 08 13:39:07 -0700 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>17297</id>
          <name>SecretAsianMan</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>4018339</id>
      <content>I picked one up last week at Surfas! :)

--Dommy!</content>
      <published_at>Mon Sep 08 14:26:38 -0700 2008</published_at>
      <parent_id>4018210</parent_id>
      <user>
        <id>10659</id>
        <name>Dommy</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>4018439</id>
      <content>Hi Dommy,

I'm curious to know what you thought of the issue...

SAM</content>
      <published_at>Mon Sep 08 14:56:19 -0700 2008</published_at>
      <parent_id>4018339</parent_id>
      <user>
        <id>17297</id>
        <name>SecretAsianMan</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>4018465</id>
      <content>I like it... Although they did highlight a business of a friend of mine, so I'm not completely unbaised... ;)  I think there definiately is a a market for it here...  as eating good and local is being embraced by so many more people and it'll be nice to a voice other than Whole Foods leading them... 

--Dommy!</content>
      <published_at>Mon Sep 08 15:07:31 -0700 2008</published_at>
      <parent_id>4018439</parent_id>
      <user>
        <id>10659</id>
        <name>Dommy</name>
      </user>
    </post>
  </posts>
</topic>
