Butchers in CT/NY?
I know this may belong under home cooking, but I am looking for local info, so..
Anyone know of a good old fashioned butcher in the Greenwich/Stamford CT or Port Chester NY area?
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It's great if you are near the NY border, but what about Eastern Fairfield? I am in Stratford, and am shocked, shocked, at the lack of real butchers or purveyors of high quality meat. I am from NYC, and everywhere I turn around there if I want to by prime, even aged prime beef, for $20+ a pound and worth it, I can do so. Anything around here besides WF and TJ and their lengthy lines. I love kielbasa too, don't get me wrong, but I want to cook my wife and mother a thick porterhouse or rib-eye, and Stop & Shop's "Angus" label just doesn't say "Christmas" to me! Sorry for the rant but Fairfield County is supposed to be wealthy, but outside of Greenwich, what?
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I'm not sure if it counts as old fashioned, but you might want to try Greenwich Prime Meats. There's a thread about it here: http://chowhound.chow.com/topics/352287
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Scotts Corner Market in Pound Ridge is a wonderful market with great butchers and fish monger. Close to Stamford - just over stateline from New Canaan.
Deb
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