Blue Cheese Stuffed Olives?
Does anyone know a bar/restaurant that serves blue cheese stuffed olives? It's my best friends birthday in a few weeks, and she has been talking about them for months!
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Also - I just started making my own. The jarred ones are nasty...all of them. I just bought a flavor injector and cut the tip off of the end to widen it for easy flow for the cheese. $6. Bought some quality bleu chees and started pushin' in the chees into my favorite olives. It's workin'
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Aloha -
In Honolulu, Ruth's Chris makes the best martini's with bleu cheese stuffed olives I've ever sipped. They stuff the olives themselves behind the bar fresh twice a night. The martini's have a thin layer of ice shavings across the top. The bleu cheese olives makes the vodka (Stoli Elite) so desirable.
Inquire Ruth's Chris Austin. If they don't know what your talking about, have them call RC's Honolulu restaurant row...and they will definetly pass on the reciepe to each other and make it happen for you. I guarantee it. They always take care of you there. If you are not in to beef, They do fish and chicken even better.
I know this posting is WAY late for your friends bday...but it's coming up again soon.
Mahalo
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Don't know for an exact place in Austin, but anywhere in the country where I have visited, it seems like the old Regal like hotels have them...Like a Four seasons bar, Ritz, etc...You have a really nice old hotel there...can't remember the name....St James? Hmm...don't remember...Unless you want to make your own....an upscale hotel bar is my suggestion
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In addition to Central Market, Hole Foods(*) also carries them.
(* Yes, I know)Personally, I don't think cheese beloings in olives. Give me a El Faro brand anchovy-stuffed spanish olive and I'm content. Quart-sized cans available at Spec's, but they do come in two smaller sizes for the uninitiated. There's a reason these come in such large quantities...
-sw
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Not a bar/restaurant, but the Central Market olive bins has delicious blue cheese stuffed olives. You could get her some dressed up in a glass olive container.
Walk to the very back of the far right aisle, grabbing a clear plastic container on the way. In the olive section, bin # 80 I believe ;-).
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