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digiteyes Aug 29, 2008 12:08 PM

PicNic wine bar

OK, I should have tried more wines than just the Pinot Grigio.

But I'm here to say: I really like their platter!
I've attached as images the blackboard platter menu as it was yesterday, as well as the platter I received. All of their patés are made in-house, according to my server.

It was a really relaxing late lunch/early dinner.

They also have a standard menu with about 6 items for lunch, and (I guess, but didn't ask) about the same number for dinner. My server said to call to find out what the dinner special is: last week it was a leg of duck in a soup. She and her friends (and many who joined) at the communal table all had a great time. There are also seats along the wall and tables for 4, and seats at the bar.

The chef is from France; I didn't ask what region.

$20 for 2 cheeses, 2 meats, 3 garnishes.

747 Queen St. East (it's east of Broadview, west of the train overpass)
647-435-5298
www.picnicwinebar.com (no website yet, although it's on their business card

)

(only connection with the place is that I am a satisfied customer, and will be returning)

 
 
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