HOME > Chowhound > Home Cooking >
What are you cooking today? Tell us about it

Spam [Split from Big Fat Bacon thread on Midwest Board]

malibumike Aug 26, 2008 12:47 PM

The Chowhound Team split this thread from a thread on the Midwest board http://chowhound.chow.com/topics/5344...

I actually like Spam, my son and his friends always bug me to make them this breakfast sandwich: Toasted sourdough bread, mayo, sliced tomatoes, a couple of thin sliced pieces of fried spam, fried egg and cheese. Once we made pizza and thin sliced spam on top, actually pretty good, but admittedly for health reasons not something you want to do often.

  1. b
    BatMan Aug 26, 2008 01:09 PM

    When I was a kid my mom made gooey burgers. Take a chunk of onion, chunk of cheddar cheese, and a chunk of spam - stuff into a meat grinder to make a paste. Spread on a hamburger bun then put under the broiler 'till the cheese is melted...delicious!

    3 Replies
    1. re: BatMan
      malibumike Aug 27, 2008 07:48 AM

      Almost sounds like underwood deviled ham spread.

      1. re: malibumike
        MSPD Aug 27, 2008 11:23 AM

        Now we're talking!

      2. re: BatMan
        SmartCookie Aug 27, 2008 04:00 PM

        BatMan...what an amusing reminder of my childhood; that reminds me of taking a hotdog, cutting a slice in it and shoving in some American cheese, a smear of mustard, then rolling it up in a Crescent roll...maybe I should sell that at the Fair!

      Show Hidden Posts