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Are you making a specialty food? Share your adventure


blackbookali Aug 22, 2008 01:28 PM


Great bun



red onion


and a salty hockey puck calling itself a turkey burger patty

my tongue is still stinging from the salt


and I used to LOVE the turkey burger when it was in house ground breast and was $11. I know things get more expensive but the quality level is what I would expect from Carls Jr.

and it was $16 . . . .

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    ahuacatl Aug 23, 2008 07:25 PM

    The TB at O Burger in WeHo is interesting. It could be that I like the chipotle sauce they drench it in though.

    1. s
      schrutefarms Aug 23, 2008 05:08 PM

      Has anyone had a turkey burger from 25 degrees? Just had another kick ass burger there last week, also a bite of my friends veggie burger, which was awesome, haven't had the turkey, though.

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        cincyn Aug 23, 2008 03:50 PM

        Ya, they used to be a gem before the expansion. The food was great and the prices were right. It's just not the same anymore......

        1. Steve2 in LA Aug 22, 2008 09:49 PM

          Turkey Burger at Fatburger. $4.29 . . . ish.

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            silverlakebodhisattva Aug 22, 2008 09:43 PM

            a pretty good one at Liberty Grill downtown today; grilled over wood, which you could taste a little. Bun not very interesting, but hey, it's a bun. No arugula, though. $11, I think?

            r gould-saltman no avatar

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              cdmedici Aug 22, 2008 04:56 PM

              Try the one at Akasha. It is terrific.

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