<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>550630</id>
  <title>Looking for Big Portions of Local food</title>
  <published_at>Wed Aug 20 22:53:31 -0700 2008</published_at>
  <post_count>10</post_count>
  <board>
    <id>9</id>
    <name>New Orleans</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3974229</id>
        <content>Hey there, I'm looking for a place with local New Orleans food that actually serves up good size portions. I'm so tired of fancy restaurants that serve me appetizer size entrees. Please suggest delicious places to eat that actually give me value for my money.</content>
        <published_at>Wed Aug 20 22:53:35 -0700 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>131682</id>
          <name>jamtart</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3974462</id>
      <content>Not a fan of either though many will disagree:
Mandina's (cash only) 
Jacques-Imos (good fried chicken)</content>
      <published_at>Thu Aug 21 05:20:45 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>118263</id>
        <name>JazzyB</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3990916</id>
      <content>Yeah, I too thought of Mandinas.  To me, their entrees look like family-sized portions meant for four or five.</content>
      <published_at>Wed Aug 27 08:45:38 -0700 2008</published_at>
      <parent_id>3974462</parent_id>
      <user>
        <id>12023</id>
        <name>Hungry Celeste</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>3994045</id>
      <content>A recent visit to Mandina's found me staring down the barrel of a Soft Shell Crab the size of a Snap-On tool chest,soaking in a good 55 gallon drums' worth of Crawfish Etouffe.Delicious and would have fed 3 hungry people...or me.</content>
      <published_at>Thu Aug 28 09:51:37 -0700 2008</published_at>
      <parent_id>3990916</parent_id>
      <user>
        <id>16897</id>
        <name>scrumptiouschef</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3974558</id>
      <content>Cafe Atchafalaya (catfish)</content>
      <published_at>Thu Aug 21 06:10:15 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>195694</id>
        <name>edible complex</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3974843</id>
      <content>One of my favorites for fried food - 

Jack Dempsey's on Poland Ave.

Longshoreman sized portions - lunch and some evenings</content>
      <published_at>Thu Aug 21 07:53:58 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>52947</id>
        <name>JerseyNOLA</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3974915</id>
      <content>Do not go to Antoines.  I had the lunch special soft shell crab (read one crab). After lunch I had to go for a po boy at Mothers. I have a good appetite but........</content>
      <published_at>Thu Aug 21 08:15:15 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>28638</id>
        <name>phantomdoc</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3976349</id>
      <content>zea wins the award for gut busting plates, in my opinion.  joey k's is good and filling also.  </content>
      <published_at>Thu Aug 21 15:03:52 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>164399</id>
        <name>N.O.Food</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3987951</id>
      <content>Rocky &amp; Carlo's in Chalmette.  Delicious food, generous portions, good prices.  Not fancy though.  They have poboys, Italian dishes and basic plate dinners.  Everyone raves about their macaroni &amp; cheese, but I find it plain.  </content>
      <published_at>Tue Aug 26 09:31:04 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>180367</id>
        <name>StBernardGirl</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3990780</id>
      <content>Second Rocky &amp; Carlos for stuffed peppers, stuffed artichockes, or panee veal with sides of "Italian" salad and cheesey macaroni.  Second Joey K's for all you can eat catfish with a side of fries or vegetables for $12.95.</content>
      <published_at>Wed Aug 27 08:13:03 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>78662</id>
        <name>uptownlibrarian</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3993858</id>
      <content>Johnny's poboys on St. Louis in the quarter has great food and good portions.  Also R &amp; O Restaurant out by the lakefront is great.</content>
      <published_at>Thu Aug 28 08:54:51 -0700 2008</published_at>
      <parent_id>3974229</parent_id>
      <user>
        <id>149093</id>
        <name>nolajulie</name>
      </user>
    </post>
  </posts>
</topic>
