"Mostly locals" recs in Newport Beach and Costa Mesa
My friends and I are in Newport Beach for the week. I've researched the recommended fancy/expensive places in Laguna and the surrounding area and we will try several of them.
Beyond these institutional players, we are looking for a handful "mostly locals" recommendations in Newport Beach and Costa Mesa. We are open to any ethnicity or size footprint as long as locals swear by the place.
Also, bar recommendations are welcome as well with the same criteria.
When I think of a locals restaurant in Newport Beach I think of Sabatino's in the Lido Shipyard. You practically have to be a local to find it. It is an Southern Italian restaurant and has some pretty decent pasta, but the sausage they make here is out of this world delicious.
Other places where you will find mostly locals in Newport Beach is 3-Thirty-3, The Arches and the old Arches location that is now called A Restaurant. I had a wonderful dinner there last night.
Add to the already great list,
Ho Sum Bistro
Newport Blvd at 32nd Street
across the street from Carl' Jr. and Albertson's Market
It is cramped inside, small tables and charis, often busy with call-in to-go orders, but very worth it. More seating upstairs.
And, people swear by Villa Nova, too.
PCH near Newport Blvd. (in the Mariner's Mile
For both your "locals" and "bar" request.
Best live music there is IMO when Richie Fauno plays (Sun., Mon. & Wednesdays) and guests can sing.
Fine Italian dining. Locals have been returning weekly for as long as Richie's been there. I think some of the waiters and a few bartenders have been there near 30 years.
A true locals institution in Huntington Beach, right next to Costa Mesa/Newport Beach is
Las Barcas on Beach Blvd at Atlanta St. Authentic, fresh-prepared Mexican food with an Argentinian twist.
Everything is prepared to order, so if you are in a hurry, phone in the order 15 minutes in advance. Their signature soft tacos (chicken is the best, carnitas is also excellent) are to die for, just 2 make a meal! Also, their fresh-made tortilla chips are totally addictive, especially when they are still warm. Its all good!!
For gringo Mex, I'd steer you to El Matador. They redecorated it last year, and it's now a pretty good looking room. Food's just ok, not great. Drinks and people watching is the reason to go. Try the chile verde nachos.
Catalina Fish Kitchen is a great local place for grilled fish. The tacos here are very good. Definitely a good place to go for some beers and healthy-ish food. Atmosphere is "surf shack" and not anything fancy by any means, nor someplace I'd want to hang out in for any extended length of time.
I second OCAnn's rec for the Goat Hill. It's a great beer bar and much more down to earth than the Yard House across the street. The beer selection is more geared to beer geeks than the beer poser a la Yard House. However, there is no kitchen, and the only food served are peanuts that you shell onto the sawdust covered floor.
If you like authentic Mexican food, there's a whole lot of hole in the wall taquerias and restaurants in the area. Tell me you want to drag your friends to some dumpy hole in the walls for really authentic street tacos, and I'll go on.
1768 Newport Blvd, Costa Mesa, CA 92627
Catalina Fish Kitchen & Sea
670 W 17th St Ste G8, Costa Mesa, CA 92627
re: Professor Salt
Thanks so much for these!
Yes, we do want to hit some great and authentic Mexican in the area. We are from SF and enjoy a good taqueria. Would love any recommendations - especially if the surroundings are good "sit down" Mexican. Back in the day, we liked Olamendi's in Capo Beach and would love anything similar in environment and superior in food in NB or CM. Thanks!
I might compromise your "sit down" surroundings request somewhat, at least until the end. The best Mexican restaurants in Costa Mesa aren't about the atmosphere, it's really all about the food.
On the corner of 19th Street and Monrovia is El Granjenal. The thing I like best here is the grilled fish tacos, home made salsa verde, and the agua naranja made from fresh squeezed fruit. The meat taco fillings are ok but fish is the best thing.
Taco Mesa is a local chain. It's fancified (IMO gringoed - look at the customers around you) but still very good and reasonably authentic tacos, burritos, etc. I mention Granjenal and Taco Mesa first because they're both sit-down and might best suit your request.
El Toro Bravo is my favorite taqueria by far, but it's dumpy looking, and there is no place to sit. There are tables outside where you can stand and eat your food, but that's it. They are a wholesale tortilla factory, and the meats are the best of any Orange County place, IMO. I especially like the flavors of the roasted chicken, and carne asada. The carnitas are of the slow cooked, soft type (not the crisped up style), and I love the deep fried cubes of meaty chicharron carnudo. The salsa fresca and salsa roja are both home made and exceptionally good. Skip the salsa verde which comes out of a can and isn't special at all. Stop by here and get a couple of tacos on the way to the other places - trust me, it's worth the side trip and the wait in line.
If you feel like taking Salvadoran break, get the pupusas at Pupuseria San Sivar. I did a writeup here: http://professorsalt.com/2005/09/21/p...
If you want both great authentic food and nice atmosphere, schlep up to Old Towne Orange and hit Gabbi's. It's upscale and still true to fine Mexican dining.
Lastly, a good SF burrito doesn't exist in LA / OC. Much has been written about the Mission burrito by transplanted San Franciscans, so adjust your expectations if that's your reference for burritos.
647 W 19th St, Costa Mesa, CA 92627
San Sivar Restaurant
1940 Harbor Blvd, Costa Mesa, CA 92627
El Toro Bravo Tortilleria
739 W 19th St, Costa Mesa, CA 92627
Taqueria El Granjenal
899 W 19th St, Costa Mesa, CA 92627
Gabbi's Mexican Kitchen
141 S Glassell St, Orange, CA 92866