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Aug 13, 2008 05:32 PM


question: I grilled veggies on the grill for a side to meals or snacking (if it makes a difference i used no oil or butter just PAM on the grill and the veggies were onions, bell peppers, asparagus, portobellos, yellow squash, and eggplant) They are in a ziploc bag in the fridge and sitting in some of the natural juices and im wondering how long they will stay ggood for, thanks

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  1. They should be fine for at least 3 days, probably 5. You could also freeze them - although I suspect the eggplant texture will not be the same. The portobello's will last the shortest amount of time and will tend to weep, so you might want to bag them separately. BTW, the color from the peppers could leach onto the other veggies, so separate them if that's a problem for you.

    I always grill extra. They are handy for sandwiches, composed salads, casseroles and soup. Enjoy!