Nice Relaxing Diner for Solo Foodie in Las Vegas. HELP!
Ok so I got my restaurants down to the last meal which I would like my fellow Las Vegas Foodies to help me with. I'm going Solo and want a nice relaxing dinner, maybe with a view of some sort, and a good drink list. Here is what I got reservations for so far:
MONDAY: Dinner at Alex at Wynn
TUESDAY: Breakfast at Buchon, Dinner at L'Atelier de Joel Robuchon.
WEDNESDAY (BAR DAY): Lunch at Mesa Grill, Small Plates at Guy Savoys Bubble Bar, Dinner at Craftsteak's Bar!
THURSDAY:NEED HELP!!! So I made reservations for Fleur de dys but now I'm starting to think I got to much french food going on. So I want to try something unique, different, and relaxing. I thought about Okada or Nobhill but I don't know to much about there food or environments. I wouldn't mind a place thats in a casino that has a good breakfast or lunch within the area to so I don't have to travel from hotel to hotel.
HELP from you fellow Las Vegas Foodies. Thanks!
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I had dinner at MIX on the patio. The view was amazing and the food was really good. Here is my review(along with some others)
http://chowhound.chow.com/topics/537387
Have fun!›4 Replies-
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re: cgervais45
i won't be there until end of September, but i made a reservation for Stratta, so i'll review it when we get back.... We may also pop in and just sit at the bar for pizza and drinks our first night in.
i've been agonizing over all my dinner choices for our trip, here's my plan to date:
Fri: go straight to Rosemary's for lunch from airport, pizza and drinks at Stratta bar later
Saturday: Bouchon breakfast; Nobhill for dinner
Sunday: Tableau brunch; Seablue dinner
Monday: Olives lunch; dinner open (meeting up w/ friends, so we'll see what they want)
Tuesday: Mesa Grill lunch; Stratta dinner
Wednesday: lunch open; Craftsteak dinner
Thursday: breakfast at Bouchon b4 we leave......
anyone have input into those selections ---May try to squeeze Table 10 or Mon Ami Gabi for lunch and Rough Cuts sliders and onion rings or Fix lobster tacos and donuts for a late night snack---- i'm afraid we'll be too stuffed to eat more than 2 meals a day though and we'll probably earn some comps at the Wynn the way we play ---- so not sure if they'll comp us at a nice place if we play enough or if they only comp for buffet/terrace point.... last time we earned about 4 sets of comp meals -- maybe we can save up and get one nice meal comped---anyone know????
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I see no Italian on the list.
If you've not sampled Batalli elsewhere I STRONGLY recommend doing so. Pasta tasting at B+B.›4 Replies-
re: uhockey
Yeah thats what got me thinkin. Trying to decide between a unique japanese experience or italian experience. I've heard nothing but mixed reviews about b&b in which led me to Okada. I LOVE italian food but I LOVE trying new things as well. I almost want to expand my vacation to do both. HMMMM!
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re: cgervais45
I'm going through the same thing. I'm visiting with a friend in late September and they arrive one day after me so I have a breakfast/brunch and a dinner solo to fill.
Currently, my list is:
Weds: Carnevino lunch, Solo dinner aloneThurs: Table 10 lunch, Craftsteak w/ friend.
Friday: Enoteca San Marco or Burger Bar Lunch, Unknown dinner (Thinking Le Cirque vs. MIX vs Alize) followed by a club.
Sat: Bouchon Breakfast, SeaBlue dinner.
Having been to Babbo and been amazed by the food, I'd consider B+B but I'd prefer try something different (thus Carnevino and Enoteca) since I've heard B+B < Babbo.
I'm thinking L'Atelier for my solo dinner, but also looking at PRIME or Guy Savoy (just 3 courses or Bubble Bar, not the tasting.)
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re: uhockey
Are u a part of bodybuilders.com by chance? As far as L'Atelier I'm defently making that my #1 besides Alex. Las Vegas is the place to experience one of the best chefs in america without traveling outside the U.S.A.! I just think Okada will be different than the others I made reservations for and I have yet to have real good sushi living in Atlanta but still haven't have good italian eithier.
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re: cgervais45
Is there another uhockey? :-) Yessir, one in the same.
I've had good sushi....Nobu Soho didn't overwhelm me any moreso than high end sushi in Ohio....Okada seems overpriced to me.
I've had good Italian (All Angelo, Babbo, Otto, Il Mulino) and can honestly say Batalli blew my mind with Babbo.
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