NYC Best of Brunch
Hi - I am looking for advice on where to take a party of 5 (parents and grandparents) out for a celebration brunch in NYC this weekend. Looking for a place that has good food and atmosphere and, most importantly, is not too hard on the wallet. Thanks in advance!
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I really love brunch at Sarabeth's restaurant at the Whitney Museum. It's not too expensive, and the omelets are the best I've ever had. I took my Mom there when she visited New York last December and she really enjoyed her waffle. They have sides of chicken-apple sausage or crispy bacon (I'd recommend getting both and sharing). It makes for a very pleasant morning to have brunch with a mimosa or a bloody mary and then to wander upstairs to see the contemporary art exhibits before leaving.
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Perilla serves a really nice, elegant brunch. Everything we tried was delicious, and the drinks were very tasty. Had brunch around 1pm and it was pretty quiet in there. While the food may add up more than brunch elsewhere (most entrees come without sides), it's really a great deal for Perilla. Check out the prices... I think the brunch entrees are $10 - $15, plus any bacon or potatoes you want. The poached eggs on biscuits w/ smoked salmon were fantastic.
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re: erin07nyc
The problems with Perilla's brunch are that the selection is small, there are no appetizers, and any sides are extra. The quality of the food is also not equal to what is served at dinner. I am a big fan of Perilla (for dinner) but I found the brunch unimpressive and overpriced.
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If the Upper East Side is an option, the Corner Cafe & Bakery (formerly Yura Cafe) on 92nd and Third is one of my favorite brunch places anywhere. The prices are extremely reasonable, and the food is consistently amazing. My mother has a hard time enjoying herself when restaurant prices are too high, and if the food is bad to boot, she'll grumble about it for 2 weeks. Corner Cafe is the only place I've ever taken her where she's more than willing to go back. You can very easily enjoy and enormous and delicious brunch for $15 per person. If you're feeling particularly decadent they have a custardy bread pudding that's sweet and savory and unbelievable. It's always busy and bustling, and the service is quick and attentive. Not sure what the reservation policy is, but the wait is short...and you can browse the counter and think about what you might want to take home for dinner after you enjoy the brunch.
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Here are the ones that I believe have space for a large party / group, most take reservations, especially if you plan to bring that many people:
- Pastis (communal table)
- The Neptune Room (communal table)
- Freemans (they have a private room)
- Jane (private room downstairs)
- The Smith (Jane and Neptune Room's sister restaurant)
- Devin Tavern (huge space, private room downstairs, many large tables) -- probably the most expensive in the list, though
- Morandi (also quite large, and a nice space)
- 'inoteca (downstairs room)
- Five Points (space for larger parties is in back -- there's a tables and a booth)
- Blue Ribbon Bakery (they can seat bigger groups downstairs)
- Cookshop (they have booths and tables that can seat 6)
- Stanton Social (have an upstairs bar/lounge area that can be used, too) -- also on the pricey side, and it's all small platesI'd choose Five Points, Cookshop, or Stanton Social for somewhere a little more upscale and comfy.
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re: cimui
Reservations accepted for parties of 5 or more, and a private dining room for up to 10 is available (although I swear I've seen even larger parties at brunch on the way to the restroom). I think they usually put large parties on the lower level, though, so you miss out on the nice bright airy interior of the ground floor. But you're closer to the delicious smell of freshly baked bread.
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re: cimui
Aw, thanks.
I love BRB for brunch, but they don't have as much sweet stuff on their menu as others. French toast, but no pancakes or waffles. But ability to get their regular appetizers, etc. menu is a bonus (bone marrow for breakfast)!
A delicious secret hiding place! Yum. Sometimes I want to steal a loaf on the way back up the staircase.
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