Prices are in the $18-$20 range for the plates which include a protein, some veggies and a side. They emphasize organic ingredients. Dishes include Niman ranch beef kabobs, free range chicken, quinoa, some mediteranean inspired sides and appetizers. I think the food is good - not mind blowing, but tasty and certainly healthy. The nice thing is that they don't charge for corkage. I've had breakfast, lunch and dinner and lunch was probably my favorite. Dinner was nice, but again nothing extraordinary - much like a very quality home cooked meal. Breakfast was very mediocre.