<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>540830</id>
  <title>Fernet Blanca</title>
  <published_at>Mon Jul 21 09:48:55 -0700 2008</published_at>
  <post_count>3</post_count>
  <board>
    <id>36</id>
    <name>Spirits</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3887773</id>
        <content>Many years ago I purchased a few bottles in Switzerland and brought them home. At that time it was not available on the states. I am now seeing it in package stores and am wondering if it is the same as in Europe. I thought it had some naughty ingredients that made it illegal over here. It is a great after dinner drink.  </content>
        <published_at>Mon Jul 21 09:49:02 -0700 2008</published_at>
        <parent_id></parent_id>
        <user>
          <id>183871</id>
          <name>drewinmrblhd</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3887868</id>
      <content>Fernet Branca has been available for many years in the U.S. as a digestif. Nothing naughty about it, though to some it tastes of mentholated cough syrup. Martignetti's in the North End always had a nice selction of Amaros to choose from.. not sure now.   </content>
      <published_at>Mon Jul 21 10:13:26 -0700 2008</published_at>
      <parent_id>3887773</parent_id>
      <user>
        <id>129683</id>
        <name>rsucre</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3887933</id>
      <content>Like rsucre said, Fernet Branca has been widely available here in the US for ... well... for as long as I recall.  Many, many years.  It's a very common amaro and you can get it in many large liquor stores.

I agree with rsucre that you can do better than Fernet Branca when it comes to a digestif and or amaro, though.

Are you confusing it with absinthe? </content>
      <published_at>Mon Jul 21 10:36:29 -0700 2008</published_at>
      <parent_id>3887773</parent_id>
      <user>
        <id>43893</id>
        <name>C. Hamster</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3888183</id>
      <content>An Italian friend of mine turned me on to Fernet Branca many years ago. I find it has a remarkable ability to make me feel signficantly less full after a large meal. It is definitely an acquired taste but I like it quite a lot. Here is an excellent article. 

http://www.sfweekly.com/2005-12-07/news/the-myth-of-fernet/</content>
      <published_at>Mon Jul 21 11:29:37 -0700 2008</published_at>
      <parent_id>3887933</parent_id>
      <user>
        <id>156718</id>
        <name>drbangha</name>
      </user>
    </post>
  </posts>
</topic>
