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woodenmask Jul 16, 2008 10:18 AM

Substitute for Indian Relish?

Once a month, we drive to Massachusetts for a Trader Joes run. I just got back and I'm crushed - they've discontinued their Indian Relish. This is a major ingredient in four or five of my family's favorite recipes.

Does anyone know of a non-storebrand equivilent or substitute?

  1. m
    mypetunia Jan 9, 2011 11:04 AM

    Miss this terribly at TJ's, although it disappeared more recently from Portland OR area than these posts reflect. I still have a bit to taste for comparison and whipped up the below yesterday. After a night in the fridge, it is pretty darn close:

    16 oz no-salt diced tomatoes, 2 T dried onion, 2 T white vinegar, 2 T brown sugar, 1 t garlic powder, 1 t curry powder, 1/2 t salt, 1/2 t cayenne, 1/2 t dried ginger, 1/2 t dry mustard, 1/4 turmeric, 3 T raisins. Microwave on high for 5 min or until desired consistency and stir in 1 T canola oil. Chill before serving.

    Definitely low tech, but I wanted to proportion to the tomatoes (standard can size) and can certainly be enhanced with fresh onion/garlic or dried chilis. Didnt miss the tamarind or nigella (onion seeds).

    I love this mixed with yogurt or sour cream to dip TJ's samosas!

    1 Reply
    1. re: mypetunia
      alkapal Jan 11, 2011 03:50 AM

      thanks for posting your clone, petunia! sounds like a nice little tomato jam.

    2. f
      fallingup Jul 20, 2008 01:50 PM

      Out of curiosity, what does your family do with it? My family is Indian and we've been making this stuff at home for generations, but it's only ever added to food at the table, never as part of a recipe. I'd love to know of a recipe that uses it.

      2 Replies
      1. re: fallingup
        alkapal Jul 22, 2008 05:39 AM

        woodenmask, you're most welcome. btw, after lots of searching on the web, that asiamex site may be your best bet -- other than a local indian shop.

        fallingup, would you post your recipe on the home cooking board?
        maybe here? http://www.chowhound.com/topics/538630

        1. re: alkapal
          alkapal Jun 10, 2009 03:47 AM

          woodenmask, did you find the patak's to be a good substitute?

          fallingup, did you ever post your recipe?

      2. alkapal Jul 19, 2008 09:30 AM

        BING BING BING BING....we have a winner!
        Patak's Tomato Relish

        http://www.asiamex.com/proddetail.cfm...

        I'd check local indian shops for it, or maybe they can get it cheaper than this....
        or google for cheaper online sources. that is a high price.....

        1 Reply
        1. re: alkapal
          woodenmask Jul 20, 2008 05:35 AM

          WooHoo! I think this is it!!
          Thank you very much.

        2. woodenmask Jul 19, 2008 08:09 AM

          According to the ingredient list on the label:
          Diced Tomatoes, onions, canola oil, brown sugar, distilled vinegar, garlic, curry powder, tammarind, salt, onion seds, cayenne pepper, grated ginger, mustard seeds, turmeric.

          1. paulj Jul 16, 2008 01:01 PM

            You may need to describe it. There are lots of Indian pickles and chutneys, from the mild and sweet 'Major Grays' style to tart and hot lime pickles. I suspect this TJ one was tomato based.

            1 Reply
            1. re: paulj
              paulj Jul 18, 2008 10:49 PM

              I wonder if this tomato chutney would substitute
              http://www.manjulaskitchen.com/2007/0...

            2. alkapal Jul 16, 2008 12:05 PM

              was it like a picallilli or chow chow?

              try an indian shop and look for patak's chile relish or mixed relish. it may not have tomato or tamarind, but you can look at the label and compare with the recipe below.
              here is a recipe: http://answers.yahoo.com/question/index?qid=20080211214208AAcKuhE (this recipe does not have tamarind, either...

              )

              from the recipe, looks like tj's might be similar to a green tomato relish, but with the addition of tomato and/or tamarind.....

              look here at descriptions of some indian pickles to see what is closest to what you want: http://www.indianfoodscompany.com/Sub...

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