- sea serpent Apr 23, 2003 01:27 PM
Where in southern california can you go for the best raw oysters? half shell or whole for good prices ?
They were anything but cheap, but we were served a shockingly good near-end-of-season oyster sampler at Ocean Avenue Seafood (Santa Monica) this weekend--6 kinds of Pacific oysters, all big, all amazingly fresh. I would imagine the same would be available right now at Water Grill and other cousins in this restaurant family.