Arepas
I was watching "Throwdown w/ Bobby Flay" a few weekends ago, and they showed these women from Venezuela who have an areparia in NYC which is known for being really good. They beat him in the throwdown. It got me thinking though, where could I try an arepa in the Boston area. Anyone know of any places that serve a good arepa and what kind would you recommend?
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I saw the Arepa Throwdown show the other day and have had Arepa cravings ever since. So I went out of my way specifically to try arepas at Viva Mi Arepa today, only to find out that they are closed on Mondays!!
They have arepas at La Casa de Pedro in Watertown, but I didn't love them. Hopeing Viva's are worth the trip because I'm gong to try again.
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While not quite in Boston...here's an option if you ever take the ferry over to Provincetown for a daytrip.
I was just in P-town last weekend and had a really good arepa at Caribbean Corner Cafe on Commercial Street. My husband had the Venezualan Burger which he insisted was the best burger he'd had in a long time.
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The Caribbean Corner Cafe
269 Commercial Street, ME›1 Reply -
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re: kparke30
I recently went to Viva mi Arepa and found it very good. I would recommend calling ahead, as we ordered our arepas to go and it took them 40 minutes to make them. My roommate and I ordered chicken arepas and they were very tasty & well seasoned. My other friend ordered the pork arepa and it had a definite lack of seasoning. The chicken is the way to go. We also ordered the empanadas, and I did not like mine due to the fact they use shredded beef, not ground beef. It didn't taste bad, it just wasn't my preference.
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Viva Mi Arepa in West Roxbury is excellent, cheap, and authentic. It's a little counter-service place where you can watch them making your arepas to order, and it seems that most patrons are Venezuelan ex-pats (lots of families and groups of friends).
Orinoco in the South End offers a pricier, fancier, but not necessarily tastier version, as does its new sibling in Brookline Village (which I haven't tried but understand is comparable). I tend to visit Orinoco a lot more, as it's close by and offers very good food, decent wines, prices that are pretty cheap by neighborhood standards, and a lovely patio on a less-traveled residential street. But VMA's arepas are better, in my book.
I like all the fillings they offer, but I think I prefer the warmer, slightly spicier, stewed/shredded meat fillings like pernil (pork leg) and mechada (beef) to the more salad-like cool fillings (like reina pepiada, shredded chicken with avocado and cilantro). The domino (black beans and queso blanco) is nice, too.
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re: MC Slim JB
So, does the following make me a total poser?
I really kind of love indulging in those super-sweet, bright yellow arepas filled with gooey white cheese, the kind you can get hot at those stands at various street fairs. In fact, I've been pretty disappointed in some store-bought white corn arepas which tasted mealy and dry, blech.
How do these real arepas compare?








