HOME > Chowhound > Greater Boston Area >
Brewing beer, curing meat, or making cheese? Tell us about it
TELL US

Yay! N.E. Shellfish beds are opening up again!

b
BeverlyCY Jul 5, 2008 05:32 AM

The Boston Globe has an article in today's (7/5) paper that tells the joyous tale!

http://www.boston.com/news/local/arti...

  1. p
    pack Jul 5, 2008 02:18 PM

    Clam Box, I'm on my way!

    1. Gio Jul 5, 2008 08:16 AM

      Very good news indeed! I have often wondered just how long it take clams to get rid of the toxin...

      1. steinpilz Jul 5, 2008 07:39 AM

        Yes! I was hoping that they'd open after the tourists had left though, leaving lots of big sweet clams for devotees in September.

        Show Hidden Posts