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Jul 1, 2008 07:22 AM

Jack's Grille San Diego

What do you think of the pizza at Jack's Grille?

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  1. Since nobody has chimed in I will, though I haven't been there in about a year (maybe a bit more).

    The pizza I had was a huge disappointment. We had tried their entrees on a previous visit and were unimpressed. We went back to see if the burgers and pizza type stuff was good. We were again unimpressed.

    I had the mozzarella, tomato, basil pizza. I was expecting nice discs of white mozzarella, slices of ripe tomato, and basil leaves strewn about. I got what could have been a thin crust cheese pizza from Domino's. Low moisture mozzarella, almost certainly out of a bag of pre-shredded. Tomatoes? Nope, sweet tomato sauce. Basil? Maybe a chef tossed in a teaspoon of dried basil somewhere. I didn't see a shred of it, and obviously didn't taste it. Crust was good.

    Again, I just had that one pizza and haven't been there in a year or more. Service was also sorely lacking, just to pile on a bit more.

    2 Replies
    1. re: rotochicken

      thank you. So its not worth going there to try there pizza? Are there any other nice restaurants you reccomend for pizza?

      1. re: lovesfood11

        We have enjoyed Alexander's white pizza--North Park, and some great bruschetta.