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Best Sushi in the OC

c
ChewToy Jun 26, 2008 03:45 AM

My girlfriend just got a promotion and her boss is letting her expense a fine dinner for two on the company as a bonus. She wants sushi so I suggested Urasawa. After giggling and realizing that she needs to keep her job, we need other options. She also doesn't want to drive too far from home (near South Coast Plaza).

So, what's the best extravagant sushi experience within 30 minutes of Costa Mesa. Budget limit is high but not quite Urasawa level.

Thanks!

p.s. Food is more important than atmosphere and service

  1. elmomonster Jun 26, 2008 07:12 AM

    Good thing Costa Mesa is sushi central.

    As far as as I'm concerned Costa Mesa has the TRINITY:

    At SCP, there's Hamamori, probably the most expensive of them all.

    Nearby, there's Ikko, very good "free style" sushi.

    Down near Triangle Square, there's Sushi Shibucho.

    Of course, there's Sushi Wasabi (which I personally haven't tried)...but that's in Tustin.

    http://monstermunching.com

    2 Replies
    1. re: elmomonster
      Das Ubergeek Jun 26, 2008 07:19 AM

      And Maki-Zushi, also in Tustin, well within the 30-minute limit.

      1. re: Das Ubergeek
        elmomonster Jun 26, 2008 11:05 AM

        Ah forgot about Maki. Yes, Yoshi will take care of you. He's not as shocked anymore when people ask for omakase. The last time, he served me live uni, among other exotics I've never had before. Live uni -- a different beast than the stuff that comes pre-packaged.

    2. l
      lawdog262 Jun 26, 2008 07:21 AM

      There is also Koi in PCH in Seal Beach, at the edge of your 30 minute radius. Its not swank, and its nowhere near Urasawa level for price. A pretty nice dinner for two at the sushi bar usually runs us around $150. Since starting to go there several years ago, we haven't even been tempted to go anywhere else. We always sit in front of Daigo [sp?], who has a very loyal following. Taka also has a very good reputation.

      1 Reply
      1. re: lawdog262
        j
        justagthing Jun 26, 2008 04:24 PM

        Taka is my guy and the lead or head sushi man. He use to go out everyday to pick the fish himself when they were smaller. I always have him make something special. Then when it gets served to me, everyone around wants one too. Geez, now I am hankering for some sushi.

      2. n
        ns1 Jun 26, 2008 08:57 AM

        Had a great meal at Kasen in Fountain Valley. Very traditional, very sushi gen like. They even give you what I would amount to as Japanese amuse bouche's.

        200 for 2 people after tax/tip omakase.

        1. t
          tmarr1 Jun 26, 2008 10:52 AM

          I think Bluefin at Crystal Cove shopping center, just south of CDM is incredible. A little pricey but nothing that will get her fired. Start with drinks at either Javiars or Mastro's Ocean Club in the same center. Cheers.

          2 Replies
          1. re: tmarr1
            elmomonster Jun 26, 2008 12:54 PM

            Concur on Bluefin. That's actually where I'd go if I weren't limited to the SCP area.

            But then, I should've read the post more carefully. The OP said 30 minute radius, which Bluefin is definitely within.

            Here's a post of mine:
            http://elmomonster.blogspot.com/2006/...

            1. re: elmomonster
              kingkong5 Jun 26, 2008 03:47 PM

              I concur too. If you're dining on the company dime, head down to the coast and get you some bluefin. Get the omakase and let them do all the work.

          2. nomnomnoms Jun 26, 2008 10:59 AM

            My favorite has got to be WAFU in Costa Mesa, off of Red Hill Avenue. It's a tiny hole-in-the-wall kind of place that's more Californian than Japanese. Lots of fun rolls.
            You have to try the spicy tuna guacamole. You MUST.

            2 Replies
            1. re: nomnomnoms
              n
              ns1 Jun 26, 2008 11:05 AM

              :(

              1. re: ns1
                t
                tmarr1 Jun 26, 2008 11:21 AM

                I agree Wafu isn't level of Urasawa or Bluefin but I agree with nomnomnoms that it is good. Great neighborhood joint.

            2. j
              josephnl Jun 26, 2008 12:40 PM

              There is absolutely no question in my mind where you should go. I think that Bluefin in Crystal Cove (Newport Coast) is without question one of the finest sushi restaurants in southern CA, and perhaps even on the west coast. It is expensive, but it's tops. You could start with drinks at Javier's (beautiful restaurant, but noisy and mobbed) or Mastro's in the same center as tmarr1 recommends, but Bluefin has a full bar as well. They have a wonderful selection of sakes, so perhaps you might even want to skip the cocktails. The sushi at Bluefin is incredible...either traditional or contemporary...I love both. You will not be sorry if you let Abe (the owner) feed you. Check out: www.bluefincrystalcove.com

              1. k
                Kaisgraham Jun 26, 2008 04:49 PM

                I would highly recommend Blue Fin in the Crystal Cove Center on PCH. They have wonderful fresh, daily specials on their board. It is rather small inside, so make sure and get a reservation. It will not disappoint! It is expensive, too.

                1. c
                  cdmedici Jun 26, 2008 05:56 PM

                  Ahh. Blufin. My favorite by far. Expensive but worth it unlike Hamamori which is good but way overpriced.

                  4 Replies
                  1. re: cdmedici
                    j
                    josephnl Jun 26, 2008 08:45 PM

                    Agree completely. Bluefin is expensive, but worth every penny. I have only been to Hamamori once...it was excellent (not as good as Bluefine, but almost)...but I felt ripped off. I was served "specials" that I didn't specifically request, and was charged exhorbitantly. It was unconscionable what I was charged, and I will never go back there again. Bluefin is wonderful...it's expensive, but worth the price!

                    1. re: josephnl
                      c
                      cdmedici Jun 26, 2008 09:16 PM

                      And I left hungry. It was the first time I went to dinner only to eat dinner again right after.

                      1. re: cdmedici
                        j
                        josephnl Jun 26, 2008 10:00 PM

                        From where did you leave hungry...Bluefin or Hamamori? I have never left Bluefin hungry...but indeed my wallet is always lighter when I leave. I had dinner at Bluefin tonight and I am happily full. Abe was there tonite and he is certainly a wonderful chef and gentleman!

                        1. re: josephnl
                          c
                          cdmedici Jun 27, 2008 06:34 AM

                          No No. I left hungry at Hamamori. We always sit in front of Abe-san and I have never left hungry or unsatisfied. He is indeed a wonderful chef and kind soul.

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