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Sarcone's Deli/Italian Market

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salvarez Jun 13, 2008 08:37 AM

I love Sarcone's but I rarely stray from the Classic Italian Hoagie, it is just so freaking good.
What do you order at Sarcones?

On a side note what is your favorite lunch in the Italian Market?

Thanks!

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  1. hollyd RE: salvarez Jun 13, 2008 09:46 AM

    their vegetarian is amazing too. eggplant, rabe, red peppers, that dressing and that amazing sharp provolone.

    1. crazyspice RE: salvarez Jun 13, 2008 01:54 PM

      Why would you want to stray?

      1. i
        IamStarving RE: salvarez Jun 14, 2008 07:11 AM

        The Classic Italian is by far the best Hoagie in the Tri State area, bar none. End of thread.

        1. b
          Bigley9 RE: salvarez Jun 16, 2008 08:18 AM

          I usually have the spinach/provolone/long hots, but Saturday I has "Sonny's" - prosciutto, fresh mozarella, spinach, roasted garlic - wonderful!

          The tomato pie at sarcones bakery is to die for and so is a slice from Lorenzo's pizza.

          1. m
            mazza3 RE: salvarez Jun 16, 2008 12:09 PM

            the junkyard rivals my love for the classic italian. the sinatra is delicious as is the sauteed spinach one (though i think that they tinkered with that one and it is not as good as it was when it won best in philly a few years back) and so is the gourmet italian one. you really can't go wrong here.

            and make sure you get a peppers and eggs sammie during lent. not that you can't make the same thing yourself, but it is so good here too.

            1. Fitzy31 RE: salvarez Jun 18, 2008 01:04 PM

              If you ever get out to the burbs then stop by Sonny's Italian Deli in Limerick, as it's owned by the same family (same bread, too)! Check ahead if they're open, due to off hours.

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