Where can I find chipotle chiles in adobo sauce?
I saw the stuff at Whole Foods, but they wanted $2.50 for the tiny can.
There's a Western Beef by my house in Brooklyn that sells a lot of Latin ingredients on the cheap, but I can't find it there. It's weird.
Thanks!
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Go Goya! Seriously, any grocery store that carries Goya stuff (i.e. any grocery store in NYC) should have them. They're not going to be 99 cents, however. They're a bit over $2 usually.
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re: jasmurph
I don't live in New York, but these are so commonly available in the Hispanic food section of the supermarket - several brands.
here's a hint...you will probably only need a little out of the can, so what I do is freeze it in globs in a tupperware container, then when I need more I just pry it out frozen. Also, unless you like your things REALLY hot, make sure you scrape out the seeds before using it in a recipe.
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I usually buy it at the Met Market on 2nd Avenue and 7th Street, but it's by my apartment and not necessarily a "go out of your way" supermarket. It's in the canned goods section with the other Mexican/Latin ingredients. A small can goes a long way. You can easily freeze the leftovers as individual peppers for use later on.
